How often do you reach for your Varoma when preparing meals? Find out how using all four levels of your Thermomix® can make your life so much easier… and delicious!
Chinese vermicelli with prawns and garlic sauce
1u. 15min
Vegetable potato salad with chicken
1u. 15min
Five-spice duck with mushrooms, Asian vegetables and rice
1u. 5min
Pork tenderloin with sauerkraut and potato purée
1u. 10min
Indian-style fish with yoghurt sauce, potatoes and vegetables
1u.
Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble
1u.
Spelt and chicken salad
1u. 15min
Apples with cider sabayon sauce
40min
Steamed eggplant and ricotta lasagne
1u. 25min
Chicken galantine with dill yoghurt
3u. 25min
Lamb’s lettuce cream soup, broccoli with olive sauce
45min
Sticky toffee puddings
1u.
Couscous with chicken, lamb and spicy sausages
1u. 10min
Chicken corn chowder with broccoli terrines
1u. 25min
Tomatoes stuffed with mushrooms and nuts
1u. 5min
Sardines in parcels with green bean salad
1u.
Fish fillets with fresh corn polenta
1u. 5min
Steamed chocolate cake with whipped cream
1u. 10min
Steamed pears with chocolate cardamom sauce
40min
Chawan mushi (Japanese savoury egg custard)
35min
Marinated capsicum
55min
Bacon-wrapped turkey leg with potatoes
1u. 40min
Chicken and capsicum souvlaki with rice
1u. 5min
Steamed bread rolls
2u. 10min
Pea and ginger soup, lemon salmon with broccoli
50min
Dim sum 'Shao mai'
2u.
Honey lime chicken supremes with Mango chutney
1u. 15min
Steamed cabbage and pork dumplings
1u. 35min
Pearl rice meatballs
2u.
Mediterranean seafood rice with chorizo
1u. 5min
Black-eyed bean stew with baby squid
5u. 15min
Sicilian prawn salad
40min
Quinoa puddings with raspberry sauce
2u.
Chicken skewers with cumin rice and warm vegetable salad
2u.
Chicken broth with bread dumplings
1u. 5min
Penne with mussels
1u. 5min
Pistachio cheesecakes with mango
2u. 30min
Spinach potato soup with savoury egg custard
45min
Vegetable pasta soup and pork roll with vegetables, puddings, muffins
1u. 40min
Millet-stuffed cabbage rolls with mushroom sauce
1u. 40min
Thai-style prawn broth with spicy apples
1u. 15min
Chicken and warm potato salad
55min
Asparagus with Parmesan rice and lemon sabayon sauce
1u.
Cucumber soup with prawn skewers
35min
Steamed eggs sunny side up
15min
Spinach and cheese-filled meatloaf
1u. 15min
Cheesecakes in jars
4u.
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1u. 5min
Chicken rolls with apples, sweet potatoes and curry sauce
1u. 25min
Steamed sticky rice with pork (Rice tube puddings)
2u. 30min
Caribbean stew and steamed rice cups
9u. 15min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1u. 10min
Steamed wholemeal bread
2u.
Beetroot soup with herb dumplings
1u. 10min
Pork tenderloin with red wine sauce and vegetables
45min
Vegetarian chilli
1u. 5min
Cannelloni with artichoke filling and tomato sauce
1u. 35min
Curried lentils and steamed pumpkin
1u. 15min
Salmon, quinoa, feta and mixed vegetable salad
50min
Pears in red wine
3u. 20min
Goat's cheese flans with yoghurt sauce and leeks
45min
Steamed lemon cake
2u. 20min
Vegetable soup, eggs en cocotte with spinach
1u.
Mussels in white wine and cream sauce
45min
Dumplings with chocolate centres and cherry sauce
1u. 30min
Couscous with apricots, hazelnuts and feta, mixed vegetables
1u. 15min
Miso soup and sake seafood with rice
1u. 5min
Rice cake with sweet azuki bean paste
8u. 30min
Salmon with mango sauce, snow peas and carrots
1u.
Pineapple parcels
1u.
Green bean bundles, potatoes and thyme butter
50min
Russian beetroot salad
1u. 10min