Apparaten en accessoires
Pears in red wine
Voorbereiding. 15min
Totaal 3u. 20min
6 portions
Ingrediënten
-
soft, light-bodied red wine (e.g. Beaujolais or Dolcetto)500 g
-
sugar100 g
-
honey1 tsp
-
cinnamon quills2
-
whole cloves3
-
ripe pears peeled, cut into quarters and cores removed800 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
1 g
Calorieën
853 kJ /
204 kcal
Vetten
0 g
Vezels
3.7 g
Koolhydraten
36 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Grisons barley soup
1u. 15min
Thai cucumber salad (Thermomix® Cutter, using modes)
15min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10min
Pickled vegetables
745u.
Prawns with coriander coconut rice
35min
Spiced lamb roast (MEATER+®)
29u. 50min
Cooking beetroot and corn
40min
Smoked salmon muffins with steamed eggs and herbed relish
1u.
Lemon caper butter
10min
Pork fillet wrapped in prosciutto with barbecue butter
1u. 30min
Rye loaf
40min
Date and tamarind chutney
8u. 50min