Apparaten en accessoires
Millet-stuffed cabbage rolls with mushroom sauce
Voorbereiding. 40min
Totaal 1u. 40min
6 portions
Ingrediënten
Millet-stuffed cabbage rolls
-
250 g bulghur wheatmillet250 g
-
water1200 g
-
savoy cabbage leaves (6 large leaves or 12 small leaves)6 - 12
-
brown onions cut into halves180 g
-
garlic cloves2
-
fresh mushrooms (e.g. button, wild, shiitake)200 g
-
unsalted butter20 g
-
salt1 - 1 ½ tsp
-
ground black pepper½ - ¾ tsp
Sauce
-
unsalted butter30 g
-
pouring (whipping) cream80 g
-
salt½ - ¾ tsp
-
ground black pepper¼ - ½ tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
6 g
Calorieën
1185 kJ /
283 kcal
Vetten
12 g
Vezels
5 g
Koolhydraten
34 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Salmon rice bowl (gut health)
45min
Rainbow bowl
1u. 20min
Vegan parmesan shards
3u. 55min
Vegie crackers
12u. 10min
Blue cheese tofu dressing
5min
Tofu chocolate ice cream
6u. 10min
Thai-style prawn broth with spicy apples
1u. 15min
Coriander pesto pizza
1u. 30min
Chickpea sundal
6u. 45min
Asparagus and pea omelette
20min
Sweet and sour tempeh
50min
Turmeric fish
30min