Apparaten en accessoires
Pea and ginger soup, lemon salmon with broccoli
Voorbereiding. 25min
Totaal 50min
4 portions
Ingrediënten
-
olive oil80 g
-
soy sauce50 g
-
brown sugar½ tsp
-
lemon zest and juice1
-
skinless salmon fillets (150-180 g each)4
-
eschalots cut into pieces100 g
-
garlic clove1
-
leek white part only, cut into pieces100 g
-
fresh ginger (optioneel) peeled20 - 30 g
-
celery stalks cut into pieces100 g
-
frozen green peas350 g
-
water450 g
-
salt2 tsp
-
broccoli400 g
-
ground black pepper2 pinches
-
pouring (whipping) cream to taste50 - 100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
46 g
Calorieën
2782 kJ /
664 kcal
Vetten
43 g
Vezels
9.4 g
Koolhydraten
19 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Colourful quinoa salad
40min
Sauerkraut soup
50min
Tuscan bean soup
30min
Mushroom quinotto
30min
Indian-style fish with yoghurt sauce, potatoes and vegetables
Geen beoordelingen
Fennel, asparagus and camembert salad
30min
Dukkah eggs with asparagus and feta
30min
Duck and cherry salad
45min
Eggplant with burghul
55min
Asparagus risotto
40min
Mango salmon bowl
40min
Spanish green lentil and chorizo soup
12u. 45min