Asparagus and pipis (clams) risotto

Asparagus and pipis (clams) risotto

4.1 7 beoordelingen

Voorbereiding. 15min

Totaal 1u. 30min

4 portions

Ingrediënten

fresh flat-leaf parsley leaves only
10 sprigs
water
1000 g
pipis (clams), purged (see Tips)
1000 g
green asparagus trimmed (approx. 2 bunches)
250 g
brown onion
40 g
extra virgin olive oil
30 g
Arborio rice
320 g
dry white wine
100 g
salt to taste
1 - 2 tsp
fresh ground black pepper to taste
¼ tsp
lemon juice to serve (optional)

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 2003.6 mg

Eiwitten 46.5 g

Calorieën 2629.5 kJ / 626 kcal

Vetten 13.7 g

Vezels 3.6 g

Verzadigd vet 2.9 g

Koolhydraten 76.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Signature Risottos 9 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Cream of mushroom soup

20min

Green goodness soup

10min

Asian-style fish fillets

30min

Tetsuya Wakuda's Marinated lobster tail with bread salad and avocado soup (TM6)

30min

Fragrant pipis

30min

Apples with cider sabayon sauce

40min

Goat's cheese flans with yoghurt sauce and leeks

45min

Seafood panzanella

1u.

Ruby kingfish with citrus yoghurt dressing

2u. 30min

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1u. 10min

Classic mushroom risotto

30min

Risotto with zucchini and prawns

1u. 15min