Apparaten en accessoires
Whole cauliflower with pea purée
Voorbereiding. 10min
Totaal 40min
6 portions
Ingrediënten
-
Parmesan cheese cut into pieces (3 cm)30 g
-
garlic cloves3
-
paprika1 tsp
-
tomato paste20 g
-
fresh thyme leaves only4 sprigs
-
olive oil20 g
-
dried oregano1 tsp
-
salt2 ½ tsp
-
ground black pepper3 pinches
-
cauliflower (whole)700 - 800 g
-
water1030 g
-
frozen green peas300 g
-
unsalted butter40 g
-
pouring (whipping) cream20 g
-
fresh chives finely chopped, for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
378 mg
Eiwitten
8.1 g
Calorieën
781.8 kJ /
186 kcal
Vetten
12.1 g
Vezels
7.7 g
Verzadigd vet
5.8 g
Koolhydraten
7.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1u. 10min
Plant-based parmesan
5min
Hazelnut dukkah with fennel
50min
Mixed berry clafoutis
40min
Mixed mushroom congee with pickled eggs
24u. 40min
Apple, pear and bay leaf cake
1u. 15min
Marinated white fish fillets with chermoula sauce and couscous salad
1u. 10min
Peri peri sweet potato fries with coriander yoghurt sauce
50min
Prosciutto and basil egg cups
40min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9u. 50min
Vienna sausages with split pea soup
1u. 10min
Buckwheat and almond slider buns
1u. 15min