Carrot, feta and mint salad

Carrot, feta and mint salad

4.5 85 beoordelingen

Voorbereiding. 10min

Totaal 40min

4 portions

Ingrediënten

garlic cloves
2
fresh mint leaves torn or cut into pieces
7 sprigs
lemon juice
40 g
extra virgin olive oil
50 g
ground cumin
2 tsp
paprika
2 tsp
salt
1 tsp
ground black pepper
⅛ tsp
water
500 g
Dutch carrots (approx. 3 bunches), peeled and tops trimmed
700 g
feta cheese crumbled, for garnishing (see Tips)
200 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 759 mg

Eiwitten 6.5 g

Calorieën 1076.8 kJ / 256.3 kcal

Vetten 19.2 g

Vezels 7.6 g

Verzadigd vet 3 g

Koolhydraten 11.2 g

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Vegetarian Kitchen 87 recepten
Australië en Nieuw-Zeeland

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