Pistachio cheesecakes with mango

Pistachio cheesecakes with mango

4.0 5 beoordelingen

Voorbereiding. 35min

Totaal 2u. 30min

6 portions

Ingrediënten

shelled unsalted pistachio nuts
40 g
40 g hazelnuts
unsalted butter for greasing
fresh mint leaves plus extra for garnishing
8
cornflour (30 g)
2 tbsp
raw sugar
100 g
100 g white sugar
limes zest only, no white pith
1
cream cheese
250 g
fresh ricotta cheese
250 g
eggs
4
water
500 g
ripe mango cut into cubes
1
2 peaches, cut into cubes

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 15 g

Calorieën 1906 kJ / 455 kcal

Vetten 31 g

Vezels 1.8 g

Koolhydraten 28 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Fabulous Flavour on Every Level 72 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Tiramisu

5u. 20min

Cracked wheat and tomato kibbeh

50min

Chicken galantine with dill yoghurt

3u. 25min

Spiced oranges and dates with yoghurt cream

30min

Gluten free fresh fruit and cream cheese tarts

3u. 50min

Black & white chocolate tartufo

13u. 55min

Chocolate truffle cake

2u. 15min

Tahini cream with blackberries (Raymond Capaldi)

4u. 30min

Ricotta and pistachio cheesecake

10min

Apple, pear and bay leaf cake

1u. 15min

Chocolate and red wine cake with pears

1u. 20min

Moscato panna cotta with pistachios

6u. 25min