Start your low waste journey here with the recipes in our latest cookbook Less waste, more food with Thermomix®. And see how you can create a low waste and sustainable approach to cooking.
Carrot top pesto
15min
Whey bread with soft cheese (TM6)
13u. 15min
No-waste veggie bolognese (TM6)
3u.
Gwinganna biryani (TM6)
25u. 20min
Korean beef bulgogi (TM6)
1u. 30min
Middle Eastern lamb pizza pie (TM6)
2u.
Silverbeet and mushroom pasta (TM6)
30min
Aperol® and lemon sour with aquafaba foam
10min
Smalec (pork rillettes)
3u. 10min
Faworki (crostoli)
2u.
Green egg whites and ham omelette
35min
Leczo (smoked sausage ratatouille)
30min
Vegan 'pulled pork'
20min
Celery leaf gremolata
5min
Crumble muffins
35min
Almond milk to almond pancakes
30min
Almond milk powder
30min
Nut butter dressing
5min
Aquafaba meringue kisses
2u. 30min
Ras el hanout
10min
Bread pastry
55min
Ribollita
50min
Welsh Anglesey eggs
1u.
Roast beef and rhubarb chutney pies
2u. 15min
Homemade tallow or lard
25u. 15min
Korean beef bulgogi stir-fry with rice
1u. 50min
Lamb sausage ragu
30min
Homemade sausages
1u. 40min
Southern-style chicken
40min
Turmeric and ginger-infused chicken broth
2u. 30min
Sticky chicken with infused rice and daikon
1u. 40min
Chicken and risoni bake
1u. 15min
Seafood bisque
1u. 10min
Curried pickled fish
49u.
Kedgeree
45min
Whole fish curry
45min
Berry and polenta porridge
20min
Celery salt
20min
All-in celery juice shots
5min
No-cook jam
24u. 15min
Plum paste
1u.
'Skinny' pineapple cordial
1u. 40min
Sichuan zucchini and eggplant
1u. 15min
Piccalilli
720u. 35min
Broccoli stem falafel
25u. 40min
Hazelnut and herb stuffed cauliflower
55min
Pumpkin tahini smash
40min
Pumpkin seed mix
40min
Tomato passata
1u. 40min
Apple and whole banana loaf
1u. 10min
Banana oat clusters
55min
Vegetable trimming stock
2u.
Leek, chilli and chorizo sauce
40min
Hasselback beetroot salad with macadamia cream
1u.
Citrus dust
4u. 10min
Sweet potato korma with crispy potato skins
55min
Rhubarb crumble
45min
Basic nut butter
30min
Chai-spiced nut butter
15min
Sweet and spicy nut butter
30min
ABC butter
30min
Vegetable and herb seasoning
4u.
Salsa verde
5min
Quick herb paste
10min
Pickled vegetables
745u.
Pickled fruit
744u. 45min
Curried kraut
168u. 20min
Miso kraut
168u. 20min
Carrot kimchi
144u. 20min
Basic kimchi
144u. 20min