Apparaten en accessoires
Carrot kimchi
Voorbereiding. 20min
Totaal 144u. 20min
1000 g
Ingrediënten
-
Chinese cabbage (wombok) cut into halves lengthways, then cut into thirds500 g
-
water2500 g
-
sea salt150 g
-
carrots cut into pieces (3 cm)300 g
-
raisins25 g
-
garlic clove cut into slices1
-
spring onions/shallots trimmed and cut into thirds5
-
piece fresh ginger cut into slices2 cm
-
brown sugar30 g
-
nori sheet torn into pieces1
-
warm water50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1000 g
Natrium
58797.4 mg
Eiwitten
12.9 g
Calorieën
1738.5 kJ /
415.5 kcal
Vetten
2 g
Vezels
16.6 g
Verzadigd vet
0.1 g
Koolhydraten
97.7 g
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