Seafood bisque

Seafood bisque

4.3 23 beoordelingen

Voorbereiding. 20min

Totaal 1u. 10min

4 portions

Ingrediënten

large raw prawns (250 g), peeled and deveined, reserving heads and shells
10
unsalted butter
50 g
onion cut into halves
1
carrot cut into pieces
1
celery stalks cut into pieces
2
garlic clove
1
fresh thyme
3 sprigs
fresh flat-leaf parsley leaves only, plus extra to garnish
3 sprigs
water
750 g
dry white wine
50 g
rice of choice
30 g
tomato paste
30 g
sea salt
1 tsp
ground black pepper
½ tsp
cayenne pepper (optional)
1 - 2 pinches
fresh scallops
8
fresh skinless, boneless salmon fillet cut into cubes (3 cm)
1
calamari tubes cut into rings
1 - 2
pouring (whipping) cream
50 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 836 mg

Eiwitten 19.7 g

Calorieën 1346.6 kJ / 321.9 kcal

Vetten 19 g

Vezels 1.7 g

Verzadigd vet 10.3 g

Koolhydraten 15.6 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Less waste, more food with Thermomix® 70 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Ruby kingfish with citrus yoghurt dressing

2u. 30min

Baked whole-side of salmon with yoghurt dressing

55min

Arrozcaldo

25min

Rassolnik (pickled cucumber soup)

1u. 20min

Orange Oolong Biscotti

1u. 30min

Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)

30min

Grilled eye fillet with Café de Paris butter

45min

Hearty seafood chowder

45min

Mussels with crème fraiche and herbs (Mouclade)

1u.

Asian crab cakes with wasabi mayonnaise

1u. 30min

Ginger Scallion Fish Slices

40min

Steamed scallops with cauliflower and truffle purée

35min