From friends over on a Friday night, to a family get-together or fine-dining at home, you can do it all with Cookidoo® and Thermomix® at your fingertips.
Octopus with gnocchi, capsicum and green mojo sauce
1u. 50min
Steamed chocolate flan cake
2u. 40min
Ossobuco Milanese
3u. 25min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1u. 45min
Steamed tomato pesto pull apart bread
2u. 5min
Quark and semolina gnocchi with fresh fruit sauce
1u.
Mini bacon and vegetable frittatas
35min
Quick strawberry dessert
5min
Cheeseburger sliders
2u. 40min
Raspberry and basil sangria
40min
Mojito
5min
Leek and cheese tart
1u. 15min
Lemon roast chicken
1u. 35min
Little mug gingerbread houses
5u. 30min
Fondant au chocolate
50min
Beetroot carpaccio with burrata
1u. 25min
Creamy pistachio pasta
40min
Poached pears on bay leaf crème anglaise and almond crumble
1u. 20min
Steamed orange and pomegranate sponge
1u. 35min
Pistachio macarons
2u. 30min
Craquelin choux puffs with raspberry and white chocolate filling
26u. 30min
Floating islands on white chocolate custard
1u. 5min
Basic cheesecake
10u.
Cookidoo 10th Anniversary cake
4u.
Sous-vide rare beef steak with béarnaise sauce
2u. 20min
Traditional crème brûlée
25u.
Gratin dauphinois
50min
Spicy chicken with fragrant coconut rice
1u. 45min
Crispy rice chicken salad with satay sauce
1u.
Lasagne with fresh spinach pasta
2u. 20min