Apparaten en accessoires
Fondant au chocolate
Voorbereiding. 10min
Totaal 50min
8 portions
Ingrediënten
-
unsalted butter cut into pieces, plus extra melted, to grease150 g
-
dark chocolate broken into pieces360 g
-
brown sugar150 g
-
sea salt2 pinches
-
eggs6
-
egg yolks2
-
plain flour80 g
-
cocoa powder to dust
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
109.9 mg
Eiwitten
10.8 g
Calorieën
2448.9 kJ /
585.3 kcal
Vetten
39.6 g
Vezels
5.2 g
Verzadigd vet
22.4 g
Koolhydraten
47.1 g
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