Apparaten en accessoires
Hamburgers
Voorbereiding. 10min
Totaal 30min
4 portions
Ingrediënten
-
garlic cloves2
-
red onion60 g
-
rib-eye steak boneless, do not trim fat, cubed (approx. 2.5 cm/1 in.)450 g
-
Worcestershire sauce1 tbsp
-
salt, fine1 tsp
-
black pepper, freshly ground1 tsp
-
egg1
-
bread roll, dry60 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
777.4 mg
Eiwitten
24.5 g
Calorieën
1502.6 kJ /
359.1 kcal
Vetten
24.4 g
Vezels
1.1 g
Verzadigd vet
10.4 g
Koolhydraten
10.6 g
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