Salmon Terrine with Peppered Crème Fraîche

Salmon Terrine with Peppered Crème Fraîche

4.5 13 beoordelingen

Voorbereiding. 15min

Totaal 1u. 20min

12 slices

Ingrediënten

Salmon Terrine

fresh dill thick end of stalks removed
25 g
fresh salmon fillets skinless, cut in pieces (5-6 cm)
500 g
smoked trout fillets, halved (approx. 120 g)
2
cream cheese
200 g
double cream
100 g
medium eggs
2
fine sea salt
1 tsp
ground black pepper
¼ tsp
prawns, raw, peeled, deveined
100 g
olive oil for frying

Peppered Crème Fraîche

sour cream
120 g
crème fraîche
200 g
pickled green peppercorns rinsed
1 Tbsp
fine sea salt
¼ tsp
lemon juice
1 tsp
ground black pepper
1 pinch

Moeilijkheidsgraad

gemiddeld

Voeding per 1 slice

Eiwitten 14.4 g

Calorieën 1307 kJ / 312 kcal

Vetten 27.5 g

Koolhydraten 1.7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Dining in with Friends 10 recepten
VK en Ierland

Keto 45 recepten
VK en Ierland

Misschien vind je het ook leuk...

Spinach and Parmesan Stuffed Mushrooms

40min

Steamed Hake and Sliced Vegetable Parcels

1u.

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1u. 20min

Crab Croquettes with Romesco Sauce

5u. 20min

Buckwheat Crêpes

30min

Prawns with Tomato, Saffron and Anchovy Sauce

35min

Houmous Salad Dressing

5min

Pineapple Parcels

1u.

Buckwheat Galettes with Scallops and Andouille Sausage Sauce

1u. 10min

Tuna Nicoise with Raspberry Vinaigrette and Honey

40min

Aubergine and Almond Dip

20min

Puttanesca Penne

50min