Apparaten en accessoires
Pea Gazpacho
Voorbereiding. 15min
Totaal 4u. 15min
4 portions
Ingrediënten
-
pistachio nuts, unsalted, shelled190 g
-
water800 g
-
frozen peas, defrostedfresh green peas500 g
-
garlic cloves2
-
cucumber cut in pieces200 g
-
bread torn in pieces50 g
-
extra virgin olive oil100 g
-
red wine vinegarsherry vinegar40 g
-
fine sea salt1 ½ tsp
-
ground black pepper1 pinch
-
Greek yoghurt for serving4 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
785 mg
Eiwitten
19 g
Calorieën
2826 kJ /
676 kcal
Vetten
54 g
Verzadigd vet
8 g
Koolhydraten
24 g
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8 recepten
VK en Ierland
VK en Ierland
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