Peruvian Seabass Salad

Peruvian Seabass Salad

Geen beoordelingen

Voorbereiding. 15min

Totaal 1u. 20min

8 portions

Ingrediënten

Peruvian yellow capsicum marinade

yellow capsicums cut in pieces
320 g
milk
140 g
water
160 g
celery stalk
10 g
fresh ginger
5 g
shallots (approx. 3 shallots)
30 g
lime juice
30 g
salt
1 pinch
Hainan yellow capsicum sauce
½ tsp
light soy sauce
1 tbsp

Raw seabass salad

seabass fillets
400 g
sea salt
10 g
sweet corn on the cob separate kernels and leaves
1
water
500 g
fresh red chillies
5 g
shallots
20 g
lime juice
40 g
English celery leaves only
4 stalks
fresh coriander leaves only
4 stalks
crispy fried shallots
30 g
freshly ground black pepper
1 pinch

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 11.6 g

Calorieën 595 kJ / 142 kcal

Vetten 6.5 g

Vezels 1.8 g

Koolhydraten 8.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

World Cuisine by Chef Koen Vessies 10 recepten
Internationaal

Misschien vind je het ook leuk...

Tuna sushi rolls

1u. 25min

Fragrant Coconut Fish Soup with Sweet Potato

35min

Steamed Salmon with Soy Ginger Sauce

30min

Steamed Cod Over Greens

40min

Steamed Sea Bass with Lime Sauce

35min

Black Spaghetti with Prawns and Parmesan Sauce

45min

Scallops with Parsnip Purée and Pancetta Crumbs

30min

Steamed Hake with 7 Colour Rice

1u.

Fish Tacos

45min

Pesto-topped salmon with quinoa and steamed veg

30min

Orzo with Salmon and Spinach

40min

Smoked Salmon Lemon Pasta

35min

Alles tonen

Alles tonen