Peruvian Seabass Salad

Peruvian Seabass Salad

Geen beoordelingen

Voorbereiding. 15min

Totaal 1u. 20min

8 portions

Ingrediënten

Peruvian yellow capsicum marinade

yellow capsicums cut in pieces
320 g
milk
140 g
water
160 g
celery stalk
10 g
fresh ginger
5 g
shallots (approx. 3 shallots)
30 g
lime juice
30 g
salt
1 pinch
Hainan yellow capsicum sauce
½ tsp
light soy sauce
1 tbsp

Raw seabass salad

seabass fillets
400 g
sea salt
10 g
sweet corn on the cob separate kernels and leaves
1
water
500 g
fresh red chillies
5 g
shallots
20 g
lime juice
40 g
English celery leaves only
4 stalks
fresh coriander leaves only
4 stalks
crispy fried shallots
30 g
freshly ground black pepper
1 pinch

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 11.6 g

Calorieën 595 kJ / 142 kcal

Vetten 6.5 g

Vezels 1.8 g

Koolhydraten 8.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

World Cuisine by Chef Koen Vessies 10 recepten
Internationaal

Misschien vind je het ook leuk...

Crisp Onsen Eggs

2u.

Miso soup, Sake seafood with rice

1u. 5min

Shrimp and Parmesan Polenta Cups

45min

Hokkaido Scallop Sashimi with Avocado and Lime

35min

Pea Soup with Squid and Tomatoes

50min

Green Mustard Pig's Trotter, Emperor Chicken and Ladies' Fingers With Sesame Dressing

1u. 40min

Green Papaya Fish Soup

2u. 15min

Teochew Steamed Pomfret With Mee Hoon

40min

Spiced pork terrine

24u.

Cordyceps Flower Chicken Soup

2u. 5min

Foochow Nourishing Chicken Soup

1u. 20min

Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)

6u. 50min