Smoked Salmon, Courgette and Spinach Flatbread

Smoked Salmon, Courgette and Spinach Flatbread

4.3 3 beoordelingen

Voorbereiding. 20min

Totaal 1u.

6 slices

Ingrediënten

water
240 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
gluten-free plain white flour (see tip), plus extra for dusting
400 g
olive oil plus extra for greasing
30 g
bicarbonate of soda
½ tsp
fine sea salt plus 1-2 pinches to taste
¼ tsp
unsalted butter diced
30 g
fresh baby spinach plus extra for serving
100 g
lemon juice
½ tsp
ground black pepper
3 pinches
crème fraîche
150 g
courgettes diced (1 cm)
300 g
cherry tomatoes halved
300 g
smoked salmon (optioneel) thinly sliced, for serving
100 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 273 mg

Eiwitten 9.1 g

Calorieën 1552 kJ / 371 kcal

Vetten 16.5 g

Vezels 8.3 g

Verzadigd vet 6.2 g

Koolhydraten 53.2 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Free From 76 recepten
VK en Ierland

Misschien vind je het ook leuk...

Nut Bread

1u. 20min

Smoked Salmon and Courgette Pasta

35min

Trout with Pesto, Tomatoes and Vegetables

45min

Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice

45min

Fish and Avocado Loaf

2u.

Layered Salmon and Avocado Terrine

3u. 35min

Smoked Salmon and Beetroot Roulade

2u. 45min

Tomato and Vegetable Quiche

1u. 45min

Honey and Soy Cod with Rice and Vegetables

55min

Smoked Salmon and Leek Quiche

1u. 20min

Baked Parmesan Fish with Sweet Potato Mash

45min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40min