Apparaten en accessoires
Piri-piri spatchcock chicken (MEATER +)
Voorbereiding. 15min
Totaal 1u. 30min
4 portions
Ingrediënten
-
fresh bird's eye chillies trimmed6 - 8
-
garlic cloves5
-
fresh bay leaves3
-
extra virgin olive oil (see Tips)150 g
-
paprika2 tsp
-
dried oregano1 tsp
-
lemon juice20 g
-
whole chicken1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
247.3 mg
Eiwitten
65.2 g
Calorieën
4625.3 kJ /
1105.5 kcal
Vetten
89 g
Vezels
1.9 g
Verzadigd vet
20.4 g
Koolhydraten
9.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Hot Cross Buns
2u. 30min
Spicy prawn salad with carrot and cucumber ribbons (Thermomix® Spiralizer, using modes)
20min
Grilled seafood charcuterie board
1u. 20min
Lamb biryani with vegetable curry
1u. 30min
Piri-piri spatchcock chicken
1u. 30min
Rosti canapé cups (Thermomix® Cutter)
40min
Peruvian roast chicken with green sauce and avocado salad
25u. 35min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10min
Whey bread with soft cheese
13u. 15min
Thai Massaman Curry Paste
25min
Lamb meatballs in spicy tomato sauce (lamb kofta)
1u. 5min
Meat pasties
Geen beoordelingen