Salt cod gratin

Salt cod gratin

4.6 5 beoordelingen

Voorbereiding. 10min

Totaal 50min

6 portions

Ingrediënten

Breadcrumbs

day old bread cut into pieces
50 g

Codfish

day old bread cut into pieces
100 g
milk
100 g
extra virgin olive oil
50 g
onions cut into halves
200 g
garlic cloves
2
carrots cut into pieces
300 g
salt cod pre-soaked, desalted and flaked (see Tips)
400 g
sea salt
1 pinch
ground black pepper
1 pinch

Béchamel sauce

milk
300 g
plain flour
60 g
unsalted butter
30 g
sea salt
½ tsp
ground black pepper
1 pinch
nutmeg
1 pinch
pouring (whipping) cream
200 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 5061.5 mg

Eiwitten 48.9 g

Calorieën 2497.8 kJ / 597 kcal

Vetten 29.6 g

Vezels 3 g

Verzadigd vet 13.2 g

Koolhydraten 32.4 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Then, Now, Always - 50th Anniversary cookbook 50 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Salmon with Vegetable Sauce

Salmon with Vegetable Sauce

25 dk

Salt-free arrabbiata sauce

Salt-free arrabbiata sauce

25 dk

Squid and Shrimp Risotto

Squid and Shrimp Risotto

1sa

Paella with kidney beans

Paella with kidney beans

55 dk

Russian beetroot salad

Russian beetroot salad

1sa 10 dk

Monkfish tagine with preserved lemon

Monkfish tagine with preserved lemon

1sa 35 dk

Pumpkin tart

Pumpkin tart

2sa 15 dk

Eggplant rotolo

Eggplant rotolo

1sa 40 dk

Octopus with gnocchi, capsicum and green mojo sauce

Octopus with gnocchi, capsicum and green mojo sauce

1sa 50 dk

Pork tenderloin with sauerkraut and potato purée

Pork tenderloin with sauerkraut and potato purée

1sa 10 dk

Eggplant involtini with risotto

Eggplant involtini with risotto

1sa 55 dk

Steamed eggplant and ricotta lasagne

Steamed eggplant and ricotta lasagne

1sa 25 dk