Nyonya curry chicken bun

Nyonya curry chicken bun

4.7 16 beoordelingen

Voorbereiding. 20min

Totaal 2u. 45min

8 portions

Ingrediënten

Dough

water
120 g
sugar
50 g
dried instant yeast
2 tsp
baker's flour
350 g
milk powder
30 g
egg
1
unsalted butter room temperature
40 g
sea salt
½ tsp

Nyonya curry chicken filling

chicken Marylands skin on, cut into pieces (3 cm - see Tips)
1200 g
Nyonya spice paste
150 g
Madras curry powder
20 g
sea salt
½ tsp
vegetable oil to grease
coconut milk
200 g
egg lightly beaten
1

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1054.1 mg

Eiwitten 35 g

Calorieën 2646 kJ / 630 kcal

Vetten 36.6 g

Vezels 3.7 g

Verzadigd vet 14.1 g

Koolhydraten 40.9 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Then, Now, Always - 50th Anniversary cookbook 50 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1u.

Oil-free honey chicken wings

Oil-free honey chicken wings

50min

Mantou buns

Mantou buns

1u. 30min

Oil-free Honey Chicken Wings

Oil-free Honey Chicken Wings

45min

Ginger and chilli dipping sauces (for Hainanese chicken)

Ginger and chilli dipping sauces (for Hainanese chicken)

20min

Japanese Cheese Tarts

Japanese Cheese Tarts

1u. 55min

Pineapple Tarts

Pineapple Tarts

1u. 30min

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)

2u. 45min

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1u.

Cotton soft Japanese cheesecake

Cotton soft Japanese cheesecake

1u. 45min

Killer Toast

Killer Toast

2u.

Dani Valent's Basque cheesecake

Dani Valent's Basque cheesecake

2u. 10min