Apparaten en accessoires
Georgian Chicken with Bulgur Wheat
Voorbereiding. 10min
Totaal 1u. 15min
6 portions
Ingrediënten
-
8 chicken legs, skin onchicken thighs, skin on, bone in8
-
unsalted butter cut in pieces80 g
-
yellow onions halved250 g
-
garlic cloves3
-
tinned chopped tomatoes400 g
-
½ beef stock cube (for 0.5 l), crumbledbeef stock paste, homemade1 tsp
-
salt1 tsp
-
ground black pepper½ tsp
-
dry Marsala wine4 Tbsp
-
water900 g
-
bulgur wheat170 g
-
fresh mixed herbs (eg. coriander, dill, tarragon, parsley), leaves only, chopped, for garnishing15 g
-
lemon for garnishing, cut in slices and halved½
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
406.5 mg
Eiwitten
42 g
Calorieën
2762.1 kJ /
660.2 kcal
Vetten
41.5 g
Vezels
5.5 g
Verzadigd vet
15.5 g
Koolhydraten
28.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Home Comforts
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chicken Étouffée
45min
Greek Chicken with Orzo and Feta
2u.
Chickpea and Turkey Meatball Soup
45min
Beef Goulash Soup
1u. 15min
Salmon and Leek Parcel with New Potatoes
1u.
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
55min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1u. 20min
Timatar Wali Macchi (Cod in Tomato Sauce)
1u.
Greek-style Baked Cod with Bulgur Wheat
1u. 30min
Beef Meatballs (Soutzoukakia) with Tomato Rice
1u.
Moroccan Chicken and Couscous
45min