Apparaten en accessoires
Pork belly with noodles and chilli miso sauce (TM5)
Voorbereiding. 15min
Totaal 4u. 20min
4 portions
Ingrediënten
Chilli miso sauce
-
garlic cloves4
-
sesame oil100 g
-
red miso paste (see Tips)100 g
-
sesame seeds40 g
-
spring onions/shallots trimmed and cut into pieces2
-
chilli paste (see Tips)15 g
-
fresh long red chilli trimmed and cut into halves1
Pork belly with noodles
-
brown onion cut into wedges (1 cm)120 g
-
garlic cloves5
-
fresh ginger peeled and cut into pieces75 g
-
black peppercorns10 g
-
fresh long red chillies trimmed, cut into halves and deseeded if preferred2
-
water1200 g
-
Vegetable stock paste (see Tips)20 g
-
boneless skinless pork belly cut into pieces (3 cm x 10 cm)800 g
-
lemongrass white part only, bruised1 stalk
-
dried ramen noodles150 g
-
olive oil1 tbsp
-
fresh coriander leaves, for garnishing
-
sesame seeds to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2179.1 mg
Eiwitten
52.2 g
Calorieën
4520.5 kJ /
1076.3 kcal
Vetten
81.1 g
Vezels
10.5 g
Verzadigd vet
21.7 g
Koolhydraten
34 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Spice-rubbed chicken with maple glaze
25min
Pork with black bean sauce
30min
Korean beef bowl
1u. 10min
Glazed chicken with hasselback pumpkin
1u. 35min
Pork, apricot & coconut wraps
50min
Chicken skewers with cumin rice and warm vegetable salad
2u.
Layered lamb curry
1u.
Vindaloo pork
5u. 10min
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1u. 10min
Chicken picadillo cups
40min
Thai-style grilled pork skewers
7u. 25min
Korean barbecue chicken with rice
45min