Apparaten en accessoires
Ma yi shang shu (sweet potato noodles with pork)
Voorbereiding. 15min
Totaal 20min
4 portions
Ingrediënten
-
sweet potato noodles (see Tips)180 g
-
hot water for soaking
-
garlic clove1
-
piece fresh ginger peeled3 - 5 cm
-
fresh shiitake mushrooms2
-
pork fillet cut into pieces50 g
-
vegetable oil1 tsp
-
dried chilli flakes1 tsp
-
Shaoxing wine (Chinese cooking wine)1 tbsp
-
dark soy sauce1 tsp
-
light soy sauce2 tbsp
-
white sugar1 tbsp
-
water60 g
-
spring onion/shallot trimmed and cut into thin slices1
Moeilijkheidsgraad
gemakkelijk
Voeding per 4 portions
Natrium
3619.8 mg
Eiwitten
17.4 g
Calorieën
3596 kJ /
856.2 kcal
Vetten
6 g
Vezels
2.7 g
Verzadigd vet
0.8 g
Koolhydraten
177.7 g
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Australië en Nieuw-Zeeland
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