Apparaten en accessoires
Pork ribs with black bean sauce
Voorbereiding. 20min
Totaal 2u.
2 portions
Ingrediënten
-
pork ribs cut into ribs600 - 800 g
-
water plus extra for boiling800 g
-
garlic cloves3
-
fresh long red chilli deseeded and cut in long pieces1
-
potato starch1 tbsp
-
white sugar½ tsp
-
ground white pepper¼ tsp
-
salt¼ tsp
-
Chinese black bean sauce2 tbsp
-
oyster sauce1 tbsp
-
soy sauce1 tbsp
-
rice wine vinegar1 tbsp
-
spring onions/shallots cut into slices, for garnishing1 - 2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2727.5 mg
Eiwitten
89.4 g
Calorieën
3124.2 kJ /
743.9 kcal
Vetten
35.3 g
Vezels
3.4 g
Verzadigd vet
13.4 g
Koolhydraten
15.9 g
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9 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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