Apparaten en accessoires
Braised pork belly
Voorbereiding. 10min
Totaal 55min
3 portion
Ingrediënten
-
fresh root ginger thinly sliced10 g
-
pork belly skinless, cut into pieces (3 cm x 3 cm)500 g
-
rock sugar50 g
-
light soy sauce25 g
-
dark soy sauce25 g
-
rice wine (Shaoxing Hua Tiao)50 g
-
water100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
24 g
Calorieën
3179 kJ /
760 kcal
Vetten
63 g
Vezels
0.1 g
Koolhydraten
25 g
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