Apparaten en accessoires
Refried beans
Voorbereiding. 5min
Totaal 10min
4 portions
Ingrediënten
-
red onion cut into quarters1
-
red capsicum deseeded and cut into pieces½
-
garlic cloves2
-
extra virgin olive oil20 g
-
ground cumin½ tsp
-
ground chilli (optional)1 - 2 pinches
-
canned pinto beans rinsed and drained (approx. 230 g after draining)400 g
-
filtered water30 g
-
salt½ tsp
-
ground black pepper½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
5.4 g
Calorieën
560.7 kJ /
133.5 kcal
Vetten
5.6 g
Vezels
5.9 g
Koolhydraten
12.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Plant to Plate
120 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Pickled red onions (Thermomix® Cutter, using modes)
1u. 50min
Pickled red onions
1u. 50min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Creamy broccoli soup with crispy quinoa (Diabetes)
1u. 5min
Grated carrot salad (Thermomix® Cutter)
5min
French onion soup (Soupe à l’oignon)
1u.
Harissa
25min
Peach Bellini
5min
Lamb cutlets with spinach and pea purée
40min
Spinach potato soup with savoury egg custard
45min
Cauliflower buffalo bites
35min
Baked artichoke dip
35min