Miso salmon broth

Miso salmon broth

4.6 73 beoordeling

Voorbereiding. 20min

Totaal 40min

4 portions

Ingrediënten

dried instant noodles (see Tip)
100 g
boiling water for soaking
shiro (white) miso paste
2 tsp
sake
50 g
mirin
50 g
brown sugar
40 g
peanut oil
20 g
garlic clove cut into thin slices
1
skinless, boneless salmon fillets (approx. 800 g total)
4
hot water
800 g
fresh shiitake mushrooms cut into thin slices (5 mm)
100 g
soy sauce
20 g
salt
½ tsp
ground black pepper
2 pinches
bok choy trimmed and cut into pieces (4 cm) with stalks separated
150 g
spring onions/shallots trimmed and thinly sliced, for garnishing
2
black sesame seeds to serve (optional)

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1492.7 mg

Eiwitten 50.9 g

Calorieën 3065.4 kJ / 729.9 kcal

Vetten 40.6 g

Vezels 5 g

Verzadigd vet 11.2 g

Koolhydraten 39.5 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Meals in a Flash 91 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Fish with ginger lime sauce

35min

Miso fish with Asian greens

24u. 45min

Salmon with ginger sauce and spiced cashews

30min

Miso chicken noodle soup (gut health)

30min

Prawn arrabiata with zucchini noodles

40min

Salmon kebabs with coriander chilli mayonnaise

50min

Mussels in turmeric and ginger broth

20min

Black rice bowl with chicken and mushroom (gut health)

40min

Coconut turmeric fish curry

40min

Teriyaki salmon bowl

1u. 15min

Curry laksa

45min

Steamed red curry fish (Matt Sinclair)

30min