Apparaten en accessoires
Miso chicken noodle soup (gut health)
Voorbereiding. 15min
Totaal 30min
4 portions
Ingrediënten
-
dried soba noodles (see Tips)200 g
-
fresh ginger20 g
-
liquid chicken stock or bone broth (see Tips)1000 g
-
tamari40 g
-
shiro (white) miso paste50 g
-
chicken tenderloins cut into halves500 g
-
savoy cabbage leaves cut into thin slices (see Tips)200 - 300 g
-
Asian greens of choice, cut into pieces (2 cm)1 bunch
-
toasted sesame seeds for sprinkling
-
fresh enoki mushrooms100 g
-
fresh shiitake mushrooms finely sliced8
-
spring onions/shallots trimmed and cut into thin slices3
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1823.5 mg
Eiwitten
41.7 g
Calorieën
1769.7 kJ /
421.4 kcal
Vetten
8 g
Vezels
7.5 g
Verzadigd vet
1.6 g
Koolhydraten
40.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Fish with ginger lime sauce
35min
Steamed red curry fish (Matt Sinclair)
30min
Black rice bowl with chicken and mushroom (gut health)
40min
Asian chicken noodle soup
1u. 35min
Salmon with ginger sauce and spiced cashews
30min
Thai beef salad
1u. 15min
Open fish burgers
1u.
Curry laksa
45min
Salmon rice bowl (gut health)
45min
Miso salmon broth
40min
Fish tacos with Kewpie mayonnaise
1u. 30min
Coconut fish curry
1u. 10min