Apparaten en accessoires
Honey and Soy Cod with Rice and Vegetables
Voorbereiding. 25min
Totaal 55min
4 portions
Ingrediënten
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
sesame oil30 g
-
dried chilli flakes (optioneel)1 pinch
-
light soy sauce140 g
-
honey200 g
-
cod fillets (approx. 125 g each)4
-
tinned baby corn drained, halved lengthways100 g
-
sugar snap peas100 g
-
water1000 g
-
basmati rice250 g
-
fine sea salt1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
39.8 g
Calorieën
2682 kJ /
634 kcal
Vetten
9 g
Koolhydraten
94.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce
1u. 25min
Orange Salmon with Broccoli Couscous
25min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Spring greens
10min
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35min
Cucumber Soup
25min
Tom Yum with Prawns
25min
Spinach, Lemon and Lentil Soup
50min
Salmon Tikka Dinner with Steamed Rice
40min
Salmon with Spinach, Tomatoes and Lentils
40min
Sea Bass with Lemon & Herb Couscous
35min
Timatar Wali Macchi (Cod in Tomato Sauce)
1u.