Apparaten en accessoires
Sour Fish Curry (Fish Ambul Thiyal)
Voorbereiding. 15min
Totaal 1u.
4 portions
Ingrediënten
-
water1060 g
-
lime juice20 g
-
white fish fillets cut in pieces (3-4 cm)500 g
-
black peppercorns1 tsp
-
chilli powder2 tsp
-
cinnamon stick broken in pieces1
-
fresh root ginger peeled, cut in round slices (2 mm)4 cm
-
garlic cloves3
-
fresh green chillies deseeded if preferred2 - 4
-
fresh curry leaves10 - 12
-
tamarind paste1 Tbsp
-
coconut cream100 g
-
fine sea salt1 tsp
-
pandan leaves (see tips)2 - 3
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
27 g
Calorieën
896 kJ /
213 kcal
Vetten
8 g
Vezels
5 g
Koolhydraten
6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Sri Lankan Feast
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Seafood Laksa
25min
Barley Nasi Goreng with Prawns
1u.
Prawn and Fish Ball Soup with Ramen Noodles
35min
Prawn And Chicken Laksa
40min
Dahi Wali Macchi (Haddock Baked in Yoghurt)
50min
Tarka Dal
9u. 5min
Thai Steamed Salmon Parcels
45min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1u. 20min
Steamed Sea Bass with Lime Sauce
35min
Hot and Sour Prawn Soup
15min
Keralan Fish Curry
30min
Green Curry Chicken
55min