Salmon niçoise salad

Salmon niçoise salad

4.7 65 beoordelingen

Voorbereiding. 15min

Totaal 35min

4 portions

Ingrediënten

water plus extra cold water for soaking
500 g
eggs washed (see Tips)
4
new baby potatoes unpeeled and cut into quarters
400 g
salt plus extra to season
1 tsp
skinless salmon fillets (approx. 800 g)
4
olive oil for drizzling
ground black pepper to season
fresh green beans trimmed and cut into halves (approx. 5 cm)
200 g
eschalot
1
anchovy fillets
4
caster sugar
½ tsp
Dijon mustard
1 tsp
lemon juice (approx. 1 lemon)
40 g
olive oil
20 g
cherry tomatoes ripe, cut into halves
100 g
pitted black olives
40 g
spring onions/shallots trimmed and cut into thin slices
2

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1653.4 mg

Eiwitten 54.2 g

Calorieën 2793.6 kJ / 665.1 kcal

Vetten 42 g

Vezels 4.4 g

Verzadigd vet 10.4 g

Koolhydraten 15.9 g

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