Apparaten en accessoires
Salmon with yoghurt dressing
Voorbereiding. 15min
Totaal 55min
8 portions
Ingrediënten
Yoghurt dressing
-
garlic clove1
-
salt½ tsp
-
yoghurt200 g
-
tahini50 g
-
lemon juice only½
Salmon
-
fresh boneless salmon fillet (approx. 1 kg), skin on1
-
salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
olive oil1 tbsp
-
water1000 g
Walnut crumble
-
walnuts80 g
-
fresh coriander leaves only (approx. 1 bunch)20 g
-
fresh mint leaves only2 sprigs
-
fresh long red chillies deseeded if preferred and cut into halves1 - 2
-
brown onion¼
-
lemon juice30 g
-
sumac1 tsp
-
oil2 tsp
-
salt to taste
-
ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
630.6 mg
Eiwitten
15.7 g
Calorieën
1100.5 kJ /
263 kcal
Vetten
20.5 g
Vezels
2.9 g
Verzadigd vet
3.2 g
Koolhydraten
7.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Catch of the Day
10 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Turmeric fish
30min
Colourful quinoa salad
40min
Salmon with ginger sauce and spiced cashews
30min
Salmon with fennel and apple salad
1u. 20min
Mediterranean seafood with tomato and fennel
30min
Spinach salad with crunchy quinoa and green goddess dressing
2u. 50min
Brussels sprouts and buckwheat winter salad
45min
Quinoa salad with chicken and avocado
1u. 15min
Superfood salmon salad
1u. 5min
Salmon, quinoa, feta and mixed vegetable salad
50min
Almond crusted salmon with asparagus fettuccine
45min
Salmon niçoise salad
35min