Smoked trout pasta with lemon and capers

Smoked trout pasta with lemon and capers

4.7 63 beoordelingen

Voorbereiding. 15min

Totaal 35min

4 portions

Ingrediënten

water
1200 g
olive oil
120 g
spaghetti broken into halves
350 g
garlic cloves
4
fresh chillies to taste, and deseeded, if preferred
1 - 2
salt to taste, plus extra for seasoning
2 pinches
ground black pepper to taste, plus extra for seasoning
2 pinches
lemon peel (5 x 2 cm each), no white pith
4 pieces
hot smoked trout flaked into pieces (see Tip)
150 g
pickled capers drained
3 tbsp
lemon juice to taste
40 - 60 g
fresh flat-leaf parsley leaves only, roughly chopped
3 - 4 sprigs

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 372.2 mg

Eiwitten 21.2 g

Calorieën 2837 kJ / 675.5 kcal

Vetten 35.6 g

Vezels 6 g

Verzadigd vet 6.4 g

Koolhydraten 65.1 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Simply Delicious 88 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Savoury potato and onion bake

1u. 30min

Asian cucumber salad

10min

Spiced roasted mixed nuts

25min

Coconut almond "snowballs"

35min

Mushroom ragu with polenta toast

1u. 40min

Five spice duck with mushrooms and Asian greens

45min

White chocolate and cardamom buckwheat cookies

55min

Silverbeet and mushroom calzone

2u.

Caramel feijoa upside down cake

1u. 10min

Asparagus and broad bean salad

25min

Lime and chilli corn

40min

Slow roasted lamb shoulder and fennel with agrodolce dressing

5u. 15min