Apparaten en accessoires
Miso Soup with Vegetables
Voorbereiding. 10min
Totaal 30min
6 portions
Ingrediënten
-
oil10 g
-
fresh shiitake mushrooms quartered200 g
-
carrots cut in matchsticks150 g
-
leeks cut in matchsticks95 g
-
liquid vegetable stock900 g
-
miso40 g
-
water80 g
-
firm tofu cubed (1 cm)250 g
-
fine sea salt to taste
-
ground black pepper to taste
-
spring onions cut in thin slices (3 mm)6
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
6 g
Calorieën
377 kJ /
90 kcal
Vetten
4 g
Vezels
2.9 g
Koolhydraten
7 g
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VK en Ierland
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