Millet-stuffed Cabbage Rolls with Mushroom Sauce

Millet-stuffed Cabbage Rolls with Mushroom Sauce

4.4 28 beoordelingen

Voorbereiding. 40min

Totaal 1u. 40min

6 portions

Ingrediënten

Millet-stuffed Cabbage Rolls

millet grains
250 g
250 g bulgur wheat
water
1200 g
savoy cabbage leaves (6 large leaves or 12 small leaves)
6 - 12
onions quartered
180 g
garlic cloves
2
fresh mushrooms (e.g. button, wild, shiitake)
200 g
unsalted butter diced
20 g
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper to taste
½ - ¾ tsp

Sauce

unsalted butter diced
30 g
double cream
80 g
fine sea salt to taste
½ - ¾ tsp
ground black pepper to taste
¼ - ½ tsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 6 g

Calorieën 1185 kJ / 283 kcal

Vetten 12 g

Vezels 5 g

Koolhydraten 34 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Great Taste On Every Level 72 recepten
VK en Ierland

Misschien vind je het ook leuk...

Mushroom Stroganoff

30min

Chickpea Stew with Vegetables

50min

Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables

1u.

Mushroom Stroganoff with Parsnip and Leek Purée

1u. 15min

Cod with Pistachio and Couscous

30min

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

13u. 25min

Mushroom Parmentier

1u. 10min

Miso Soup with Vegetables

30min

Chickpea Soup with Spinach

40min

Spinach and Potato Soup with Savoury Egg Custard

45min

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)

25min

Creamy Vegan Broccoli and Cheese Soup

1u. 15min