Apparaten en accessoires
Millet-stuffed Cabbage Rolls with Mushroom Sauce
Voorbereiding. 40min
Totaal 1u. 40min
6 portions
Ingrediënten
Millet-stuffed Cabbage Rolls
-
250 g bulgur wheatmillet grains250 g
-
water1200 g
-
savoy cabbage leaves (6 large leaves or 12 small leaves)6 - 12
-
onions quartered180 g
-
garlic cloves2
-
fresh mushrooms (e.g. button, wild, shiitake)200 g
-
unsalted butter diced20 g
-
fine sea salt to taste1 - 1 ½ tsp
-
ground black pepper to taste½ - ¾ tsp
Sauce
-
unsalted butter diced30 g
-
double cream80 g
-
fine sea salt to taste½ - ¾ tsp
-
ground black pepper to taste¼ - ½ tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
6 g
Calorieën
1185 kJ /
283 kcal
Vetten
12 g
Vezels
5 g
Koolhydraten
34 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Great Taste On Every Level
72 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Pumpkin and Quince Soup
1 godz.
Vegetable Salad and Lentil Stew; Vegan Chocolate Mousse
45 min
Sweet Potato Soup with Star Anise
45 min
Bolivian Rice Pilaf
45 min
Stuffed vegetables
1 godz. 5 min
Steamed Pumpkin with Curried Lentils
1 godz. 15 min
Watercress and Oat Soup
35 min
Spinach, Chickpea and New Potato Soup
35 min
Borscht
50 min
Chickpea Soup with Spinach
40 min
Creamy Asparagus, Potato and Leek Soup
30 min
Quinoa Broth
35 min