Apparaten en accessoires
Millet-stuffed Cabbage Rolls with Mushroom Sauce
Voorbereiding. 40min
Totaal 1u. 40min
6 portions
Ingrediënten
Millet-stuffed Cabbage Rolls
-
250 g bulgur wheatmillet grains250 g
-
water1200 g
-
savoy cabbage leaves (6 large leaves or 12 small leaves)6 - 12
-
onions quartered180 g
-
garlic cloves2
-
fresh mushrooms (e.g. button, wild, shiitake)200 g
-
unsalted butter diced20 g
-
fine sea salt to taste1 - 1 ½ tsp
-
ground black pepper to taste½ - ¾ tsp
Sauce
-
unsalted butter diced30 g
-
double cream80 g
-
fine sea salt to taste½ - ¾ tsp
-
ground black pepper to taste¼ - ½ tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
6 g
Calorieën
1185 kJ /
283 kcal
Vetten
12 g
Vezels
5 g
Koolhydraten
34 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Great Taste On Every Level
72 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chickpea Soup with Spinach
40min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1u.
Courgette Soup with Basil and Cashew
20min
Borscht
50min
Chickpea soup with spinach
40min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1u.
Creamy Vegan Broccoli and Cheese Soup
1u. 15min
Salt Cod with Spinach and Chickpeas
45min
Stuffed Courgettes - Zucchine farcite
1u.
Pea and Ginger Soup, Lemon Salmon with Broccoli
50min
Spring Greens Soup with Beans
35min
Mushroom Stroganoff with Parsnip and Leek Purée
1u. 15min