Apparaten en accessoires
Pumpkin and Quince Soup
Voorbereiding. 15min
Totaal 1u.
8 portions
Ingrediënten
-
fresh parsley leaves only (10 g)½ bunch
-
garlic clove1
-
fresh chilli deseeded1
-
lemon thin peelings of skin only1
-
leeks white part only, cut in pieces (3 cm)80 g
-
celery cut in pieces (3 cm)80 g
-
quince peeled, deseeded and cut in pieces (3 cm)250 g
-
dry sherry20 g
-
extra virgin olive oil20 g
-
pumpkin peeled, seeds removed, cut in pieces (4 cm)500 g
-
liquid vegetable stockchicken stock750 g
-
single cream plus extra to serve150 g
-
fine sea salt or to taste1 pinch
-
ground black pepper or to taste1 pinch
-
pear finely sliced and tossed in lemon juice1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
0.5 g
Calorieën
88 kJ /
21 kcal
Vetten
1.4 g
Koolhydraten
2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Beetroot Beauty Smoothie
10 dk
Pumpkin Soup, Seasonal Mushrooms and Truffle
1sa 25 dk
Roasted Garlic Dip
1sa 15 dk
Steamed Meagre, Vegetables and Rice Pilaf
45 dk
Steamed Duck Dumplings with Sticky Plum Dipping Sauce
2sa 15 dk
Nectarine Tart with Hazelnut Frangipane
50 dk
Sweet Potato Soup with Star Anise
45 dk
Asparagus with Romesco Sauce
30 dk
Spelt Bread
1sa 45 dk
Wholemeal Focaccia
2sa 35 dk
Avocado Mayonnaise
10 dk
Coconut Prawn Soup
45 dk