Apparaten en accessoires
Hoisin Pork Bowl
Voorbereiding. 15min
Totaal 45min
4 portion
Ingrediënten
-
peanut, roasted (in oil or dry), salted50 g
-
ginger, fresh root peeled and thinly sliced20 g
-
hoisin sauce100 g
-
water1300 g
-
broccoli broken into small florets200 g
-
white jasmine rice200 g
-
sea salt (optioneel) plus extra to season1 ½ teaspoon
-
olive oil10 g
-
500 g chicken mincepork mince500 g
-
sambal oelek1 - 2 tsp
-
coriander, fresh leaves only, to garnish4 sprig
-
mint, fresh leaves only, to garnish4 sprig
-
cucumber cut into cubes (1 cm)½
-
carrot (approx 150 g), cut into julienne (2 mm)1
-
Chinese cabbage (approx. 100 g), finely shredded¼
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1664.4 mg
Eiwitten
35.1 g
Calorieën
2522.3 kJ /
600.6 kcal
Vetten
26.2 g
Vezels
8.7 g
Verzadigd vet
7.1 g
Koolhydraten
52.4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Sous Vide and Meal Prep
23 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Dhaba Style Chicken Masala
30min
Moroccan Couscous
1u.
Roast Lamb with Vegetables and Mint Sauce
2u.
Fragrant Chicken Curry (Metric)
1u.
Chicken meatballs with coconut rice
35min
Pork meatballs with couscous
50min
Mexican pulled pork
28u. 10min
Roast Chicken Dinner with Veg and Gravy
2u.
Beef, Ale and Dumpling Stew
1u. 55min
Feed a family creamy coconut chicken curry
1u. 10min
Chicken with Vegetable Rice
45min
Lamb Korma
4u.