Apparaten en accessoires
Pear mulled wine
Voorbereiding. 15min
Totaal 30min
8 portions
Ingrediënten
-
red wine (i.e. Cabernet Merlot or other medium-bodied wine)750 g
-
orange zested and juiced1
-
pears peeled, cored and cut into quarters4
-
sugar150 g
-
water200 g
-
pimento (see Tips)1
-
cardamom pods crushed1
-
cinnamon quill1
-
black peppercorns4
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
12.6 mg
Eiwitten
0.8 g
Calorieën
574.8 kJ /
136.8 kcal
Vetten
0.2 g
Vezels
4.1 g
Verzadigd vet
0.1 g
Koolhydraten
29.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Liquorice ice cream with blackberries (George Calombaris)
24u. 25min
Milk jellies with poached stone fruit
5u.
Prune and orange stuffing
10min
Rosemary salt
24u. 5min
Coconut lime spritzer
5min
Mayonnaise
5min
Sous vide pears with cinnamon sauce (TM5)
2u.
Pumpkin and blue cheese arancini with smoky yoghurt dressing
1u.
Espresso "baked" beans
35min
Quinoa salad with mango salsa
1u.
Curried carrot and ginger soup
40min
Duck confit with lentil & orange salad
15u. 40min