Apparaten en accessoires
Spinach and feta muffins
Voorbereiding. 10min
Totaal 40min
6 portions
Ingrediënten
-
unsalted butter cut into pieces, plus extra for greasing40 g
-
fresh English spinach130 g
-
sun-dried tomatoes40 g
-
yoghurt100 g
-
eggs2
-
rice bran oil30 g
-
water60 g
-
brown rice flour (see Tips)80 g
-
gluten free cornflour30 g
-
buckwheat flour (see Tips)20 g
-
gluten free baking powder (see Tips)1 tsp
-
bicarbonate of soda½ tsp
-
salt½ tsp
-
ground black pepper1 pinch
-
Danish feta cut into pieces (approx. 1 cm)80 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portions
Natrium
560.5 mg
Eiwitten
8.3 g
Calorieën
1151.3 kJ /
274 kcal
Vetten
16.5 g
Vezels
2.7 g
Verzadigd vet
7.5 g
Koolhydraten
21.9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Baked broccoli bites with tofu mayonnaise
55min
Zucchini pistachio loaf
1u. 30min
Apricot macadamia biscuits
40min
Chia coconut bread
2u. 40min
Zucchini fritters (Toddlers and beyond)
40min
Pumpkin and turmeric loaf
1u. 50min
Chocolate sweet potato slice
1u. 15min
Mediterranean carrot fritters
1u.
Coconut and beetroot balls
40min
Healthy banana bread
1u. 15min
Carrot cake bliss balls
40min
Basic berry muffins
40min