Apparaten en accessoires
Kadyos, Baboy at Langka (Pork, Pigeon Pea and Jackfruit Soup)
Voorbereiding. 10min
Totaal 1u. 20min
6 portions
Ingrediënten
-
water1200 g
-
pigeon peas, dried200 g
-
pork leg sliced (3 cm)700 g
-
fresh lemongrass lightly bruised and tied5 stalks
-
chicken stock paste10 g
-
jackfruit, young, fresh unripe250 g
-
batuan powder20 g
-
sweet potato leaves100 g
-
salt5 g
-
ground black pepper1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1016.7 mg
Eiwitten
31.5 g
Calorieën
1608.3 kJ /
384.2 kcal
Vetten
14.8 g
Vezels
6.2 g
Verzadigd vet
5.2 g
Koolhydraten
31.8 g
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