Apparaten en accessoires
Mexican slaw (Thermomix® Cutter,TM6)
Voorbereiding. 10min
Totaal 10min
4 portions
Ingrediënten
Mexican slaw
-
red cabbage core removed, cut into wedges to fit feeder tube300 g
-
fennel bulb cut into quarters to fit feeder tube½
-
green apple unpeeled, cored and cut into wedges to fit feeder tube1
Jalapeño dressing
-
pickled jalapeño chillies40 g
-
spring onions/green onions trimmed and cut into pieces2
-
sour cream120 g
-
Tabasco® sauce5 drops
-
sweet smoked paprika¼ tsp
-
sea salt¼ tsp
-
fresh chives chopped, to garnish
-
freshly squeezed lime juice to drizzle
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
326.9 mg
Eiwitten
2.2 g
Calorieën
482.6 kJ /
115.4 kcal
Vetten
6.3 g
Vezels
3.7 g
Verzadigd vet
3.5 g
Koolhydraten
14.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10min
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1h
Sticky pork ribs with cheesy coleslaw (Thermomix®️ Cutter, TM6)
26h 15min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20min
Coleslaw (Thermomix® Cutter, using modes)
10min
Pork fillet with chilli and coconut relish (Diabetes)
45min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Sous vide salmon with greens (Diabetes, TM6)
1h 35min
Mexican corn salad
25min
Smoky bean and tomato bowl (Diabetes, TM6)
30min
One whole cauliflower
45min
Cauliflower hummus with green vegetables
1h