Apparaten en accessoires
Mexican slaw (Thermomix® Cutter,TM6)
Voorbereiding. 10min
Totaal 10min
4 portions
Ingrediënten
Mexican slaw
-
red cabbage core removed, cut into wedges to fit feeder tube300 g
-
fennel bulb cut into quarters to fit feeder tube½
-
green apple unpeeled, cored and cut into wedges to fit feeder tube1
Jalapeño dressing
-
pickled jalapeño chillies40 g
-
spring onions/green onions trimmed and cut into pieces2
-
sour cream120 g
-
Tabasco® sauce5 drops
-
sweet smoked paprika¼ tsp
-
sea salt¼ tsp
-
fresh chives chopped, to garnish
-
freshly squeezed lime juice to drizzle
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
326.9 mg
Eiwitten
2.2 g
Calorieën
482.6 kJ /
115.4 kcal
Vetten
6.3 g
Vezels
3.7 g
Verzadigd vet
3.5 g
Koolhydraten
14.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Ginger salmon udon with spiced cashews
35min
Broccoli stem slaw (Thermomix® Cutter, using modes)
Geen beoordelingen
Mediterranean-style stuffed capsicum
45min
Pickled Korean daikon (Thermomix® Cutter, using modes)
20min
Whole roast broccoli with romesco sauce
45min
Beetroot carpaccio (Thermomix® Cutter, using modes)
20min
Spiced roast cauliflower and whipped feta (Diabetes)
55min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Quick grated pickle (Thermomix® Cutter)
5min
Cauliflower hummus with green vegetables
1u.
White bean dip with chimichurri
15min