Apparaten en accessoires
Pork fillet with chilli and coconut relish (Diabetes)
Voorbereiding. 15min
Totaal 45min
4 portions
Ingrediënten
-
fresh long green chillies trimmed and deseeded if preferred2
-
garlic cloves4
-
piece fresh ginger peeled4 cm
-
pork fillet trimmed and cut into 4 equal portions600 g
-
ground black pepper to taste
-
hoisin sauce (see Tips)1 tbsp
-
red onion100 g
-
extra virgin olive oil20 g
-
basmati rice200 g
-
water1000 g
-
broccolini thick stems halved horizontally (see Tips)180 g
-
green beans trimmed160 g
-
tomatoes seeded and finely chopped300 g
-
shredded coconut toasted3 tsp
-
lime juice1 ½ tbsp
-
fresh coriander leaves only3 tbsp
-
lime cut into wedges1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
204.3 mg
Eiwitten
41 g
Calorieën
1852.5 kJ /
442.5 kcal
Vetten
8.5 g
Vezels
7 g
Verzadigd vet
2.3 g
Koolhydraten
45.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Lamb tikka with spicy eggplant
35min
Firecracker stuffed butternut pumpkin
55min
Pork, sage and prune casserole with winter veg mash (Diabetes, TM6)
45min
Thai pork with green mango salad (Diabetes)
45min
Capsicum chicken and summer squash (Diabetes)
40min
Fennel, celery and green apple salad (Thermomix® Cutter)
15min
Sam Wood's Baked salmon with broccoli pesto
35min
Smoky chicken thighs
2u. 10min
Lamb fajitas
30min
Marinated chicken with salsa
40min
Korean beef lettuce cups with pickles (Diabetes, TM6)
55min
Toasted muesli
1u. 40min