Apparaten en accessoires
Thai Green Curry Chicken
Voorbereiding. 10min
Totaal 30min
5 portions
Ingrediënten
-
cooking oil20 g
-
fresh coriander roots and stems included150 g
-
fresh lemongrass white part only1 stalk
-
bird's eye chillies (chilli padi) adjust to taste3 - 6
-
shallots20 g
-
garlic cloves10 g
-
fresh galangal (lengkuas)5 g
-
ground cumin½ tsp
-
ground coriander½ tsp
-
white pepper powder½ tsp
-
sugar2 tsp
-
shrimp paste (belacan)1 tsp
-
coconut milk (room temperature)200 g
-
fish sauce50 g
-
lime juice20 g
-
long beans cut in 2 cm length150 g
-
zucchini cut in cubes200 g
-
chicken thighs, boneless and skinless cut in strips (2 cm)500 g
-
fresh green peppercorns (optioneel)10 g
-
kaffir lime leaves vein removed6
-
Thai basil leaves chopped30 g
-
water150 g
-
green capsicum cut in pieces80 g
-
cherry tomatoes halved100 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
24 g
Calorieën
1836.8 kJ /
439 kcal
Vetten
32 g
Vezels
2 g
Koolhydraten
12 g
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