Apparaten en accessoires
Spinach and Broccoli Terrine
Voorbereiding. 10min
Totaal 4u. 40min
8 portions
Ingrediënten
-
olive oil for greasing1 tsp
-
water600 g
-
broccoli florets200 g
-
400 g fresh spinach leaves, roughly choppedfresh baby spinach400 g
-
double cream80 g
-
agar agar2 Tbsp
-
feta cheese cubed100 g
-
soft goat's cheese100 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
7.3 g
Calorieën
597 kJ /
143 kcal
Vetten
11.8 g
Koolhydraten
1.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Green Eats
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Persian Frittata (Kuku Sabzi)
50min
Chestnut and Fennel Soup - Zuppa di castagne e finocchio
35min
Rabbit in a Citrus Marinade with Black Olives and Thyme - Coniglio marinato agli agrumi con olive e timo
1u. 30min
Gazpacho
1u. 15min
Beetroot Soup with Herb Dumplings
1u. 10min
Goat's Cheese Flans with Yoghurt Sauce and Leeks
45min
Coconut Creamed Kale
20min
Watercress Cake
1u. 10min
Aubergine mille-feuille with yoghurt and mustard sauce
40min
Baingan Bhurta (Aubergine Bhurta)
30min
Aubergine and Almond Dip
20min
Beetroot Gazpacho With Horseradish Créme
1u. 40min