Apparaten en accessoires
Cullen Skink
Voorbereiding. 20min
Totaal 45min
4 portions
Ingrediënten
-
onions quartered100 g
-
unsalted butter diced40 g
-
oil for greasing
-
medium eggs4
-
floury potatoes peeled, cut in pieces (1 cm)400 g
-
water400 g
-
milk400 g
-
ground black pepper¼ tsp
-
smoked haddock undyed, skinned, cut in pieces (3 cm)450 g
-
bay leaf1
-
fine sea salt1 tsp
-
grated lemon zest1 tsp
-
fresh parsley leaves roughly chopped1 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1585.6 mg
Eiwitten
41.5 g
Calorieën
1828.6 kJ /
437.1 kcal
Vetten
18.3 g
Vezels
2.8 g
Verzadigd vet
9.3 g
Koolhydraten
25.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Butternut Squash, Courgette and Chorizo Soup
30 Min
Spicy Chicken with Coconut Rice
1 Std. 25 Min
Creamy Pea Soup
40 Min
Butternut Squash and Ginger Soup
35 Min
Cottage Pie with Colcannon Mash
1 Std. 50 Min
Pea and Mint Soup
20 Min
Curried Butternut Cream Soup
35 Min
Serrano Ham and Asparagus Soup
45 Min
Black Pudding Scotch Eggs
50 Min
Leek and Potato Soup
40 Min
Red Pepper and Tomato Soup
30 Min
Parsnip Soup with Caramelised Onions
55 Min