Apparaten en accessoires
Pea and Mint Soup
Voorbereiding. 5min
Totaal 20min
4 portions
Ingrediënten
-
onions quartered80 g
-
unsalted butter diced30 g
-
frozen green peas500 g
-
water500 g
-
fine sea salt½ tsp
-
ground black pepper to taste2 - 3 pinches
-
1 heaped tsp vegetable stock paste, homemade, crumbledvegetable stock cube (for 0.5 l) crumbled1
-
fresh mint leaves plus extra for garnishing10 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
249.2 mg
Eiwitten
7.1 g
Calorieën
687.7 kJ /
164.4 kcal
Vetten
6.6 g
Vezels
6.9 g
Verzadigd vet
4 g
Koolhydraten
20.3 g
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