Apparaten en accessoires
Hash Browns with Scrambled Tofu
Voorbereiding. 10min
Totaal 25min
4 portions
Ingrediënten
-
floury potatoes (e.g. Maris Piper, King Edward), peeled, cut in pieces that fit through feeder550 g
-
nutritional yeast flakes4 Tbsp
-
tofu, firm cut in pieces450 g
-
tahini1 Tbsp
-
dairy-free milk of choiceoat milk120 g
-
fine sea salt½ tsp
-
vegetable oil for frying4 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
357.4 mg
Eiwitten
30.5 g
Calorieën
2148.3 kJ /
513.5 kcal
Vetten
29.1 g
Vezels
9.6 g
Verzadigd vet
5.2 g
Koolhydraten
38.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
5 Ingredients
70 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Spiralized Sweet Potato and Chicken Casserole
1u. 10min
Mushroom Wellington
2u. 20min
Sweet and Sour Tofu with Un-fried Rice
2u. 5min
Satay Tofu Kebabs
1u. 5min
Lentil Roast with Sweet Potato and Celeriac Purée
1u.
Pumpkin Pizza
2u.
Vegan Lentil Lasagne
2u. 20min
Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto
2u.
Pasta with Beetroot Sauce and Feta Cheese
40min
Vegan Bolognese
50min
Vegan Mushroom Masala with Chilli and Turmeric
25min
Cashew Cheese Pasta with Broccoli
40min