Apparaten en accessoires
Brussels sprouts with lime crumb
Voorbereiding. 10min
Totaal 20min
2 portions
Ingrediënten
-
lime zest no white pith (approx.1 cm x 3 cm strips)2 pieces
-
bread (approx.1 slice), frozen and cut into quarters30 - 40 g
-
flaked almonds1 tbsp
-
pancetta cut into pieces (1-2 cm)50 g
-
avocado oil plus extra for drizzling2 tsp
-
garlic clove1
-
balsamic glaze to taste½ tsp
-
water1 tbsp
-
Brussels sprouts trimmed and cut into halves200 g
-
salt to taste1 pinch
-
ground black pepper to taste2 - 3 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
341 mg
Eiwitten
9.2 g
Calorieën
1069.2 kJ /
255.6 kcal
Vetten
17.5 g
Vezels
5.1 g
Verzadigd vet
4.3 g
Koolhydraten
18.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Cooking for Me and You
70 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Cauliflower rice pilaf with sweet potato
40min
Baked spinach and feta mushrooms
35min
Spiced labne with pumpkin and rocket salad
13u.
Kale, sprouts and red cabbage salad
4u. 35min
Cauliflower "fried" rice
45min
Yoghurt soup with chickpeas and garlic chilli oil
50min
Artichoke and bean ragout
1u. 30min
Spiced fennel and silverbeet with fried eggs
35min
Asparagus and broad bean salad
25min
Asparagus and pea omelette
20min
Steamed coconut and prawn soup
30min
Chicken Waldorf salad
40min