Apparaten en accessoires
Leek and Fennel Goat's Cheese Tarts (TM5)
Voorbereiding. 20min
Totaal 45min
6 portions
Ingrediënten
-
fennel halved or quartered to fit in feeder200 g
-
leek white part only200 g
-
olive oil30 g
-
fine sea salt to taste, plus 1 pinch½ - ¾ tsp
-
ground black pepper1 tsp
-
fresh thyme leaves only2 Tbsp
-
soft goat's cheese100 g
-
medium eggs2
-
ricotta cheese100 g
-
quick puff pastry, homemade, rolled out into a rectangle (see tip)puff pastry, ready-rolled (rectangular shape)375 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
612 mg
Eiwitten
12 g
Calorieën
1719 kJ /
411 kcal
Vetten
25 g
Vezels
2.9 g
Verzadigd vet
11 g
Koolhydraten
34 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Thermomix Cutter (TM5)
27 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Maple-glazed Carrots
45min
Roasted Parsnip and Chestnut Pâté
2u. 45min
Salmon with Grapefruit Quinoa
50min
Beetroot Curls Salad with Feta and Walnuts
15min
Vegetarian Spiralized Fideuá
30min
Mushroom Wellington, Mushroom Gravy, Crispy New Potatoes and Maple-glazed Carrots
3u. 20min
Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet
12u. 20min
Baked Spinach and Feta Mushrooms
35min
Roasted Aubergine Salad with Tahini Dressing
45min
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50min
Vegan Chickpea and Mushroom Stew
30min
Root Veggie Gratin with Blue Cheese
1u. 30min